Enon Valley Garlic
724 336-0501WE ARE SOLD OUT OF ALL GARLIC FOR 2012. WE WILL HARVEST OUR 2013 CROP IN JULY AND START SELLING IT IN AUGUST. BUY EARLY FOR THE BEST SELECTION. THANKS FOR YOUR SUPPORT IN 2012,
IT WAS ANOTHER BANNER YEAR FOR US.
Enon Valley garlic is grown organically on our 90 acre farm in Beaver County PA. Every plant is hand sown, mulched, weeded, harvested and cleaned. We love what we do and guarantee you will be pleased with your purchase.
Our garlic is harvested early to mid July (scapes are available late May to early June). Then we cure and clean the garlic making our new crop available for sale in August. Our garlic is never treated with any chemicals and can be eaten as well as planted. We are proud of our product and feel confident you will love it too.
WE WILL BE SELLING 4-5 NEW VARIETIES AT THE MARKETS AND FESTIVALS THIS YEAR SO STOP BY TO GET SOME NEW, LIMITED STOCK GARLICS!
Where to buy our products:
Weekly Farmers Markets
Sewickley Farmers Market -
Saturdays 9AM - 1PM Starting April 28, St. James parking lot
Ellwood City Farmers Market
Saturdays 8AM - noon Beaver Ave., Ellwood City, PA
Festivals
April 6-7, 2013
Brady's Run Park, Rt/ 51 Patterson, PA
8:30 - 4:30
Free admission
Phipps Tomato Garlic Festival
Sunday, August 25, 2013
Phipps Conservatory, Pittsburgh, PA
11 AM - 5 PM
Free with donation to Pittsburgh Food Bank
Free admission to Conservatory during Festival hours
Cleveland Garlic
Festival
September 7-8, 2013
Shaker
Square, Cleveland, OH
9 AM - 6 PM
Cost: $10- Adults, children under 5 free
Mother Earth News Harvest
Fair
September 20-22, 2013
Seven Springs,
PA
9 AM - 5 PM
Cost: Adults $20
Clarion Autumn Leaf Festival
Friday, September 27, 2013
Downtown Clarion, PA
8 AM - 5 PM
Free Admission
Bessimer Days - July 27-28, 2013
New Galilee Potato Festival - August 24, 2013
Enon Community Days - July 20, 2013
What our clients have to say about us!
Wow... I didn't know garlic could taste so fantastic. We have always bought it at the store or farmers market but from now on, we'll be eating our own gourmet garlic and sharing it with our friends.
- Ralph and Mary Townsend, Albany, NY
You guys really know your garlic. I guess we had poor seed before because we never grew garlic this large, or this good. We now have 3 varieties (German extra hardy, Russian Giant and Polish) and will be adding Metechi and Leningrad this order.
- Phylis Thompson, Centerville, MA
Incredible
garlic. We bought your Korean Red last year and just harvested the
best garlic I have ever seen or tasted this year. Gurney's charges $9
per head for boring, mediocre garlic. We'll be getting 1 or 2 new
cultivars this year.
-Mary Lou Gresham, Clairton, PA
-Mary Lou Gresham, Clairton, PA
Recommended by Doug Oster, the Emmy Award winning producer, television host and writer. He's also the Pittsburgh Post-Gazette's Backyard Gardener and co-host of The Organic Gardeners Radio show every Sunday morning on KDKA .
http://dougoster.com/
